It’s hard to believe Thanksgiving is right around the corner. If you don’t have plans yet, don’t feel like cooking, or just want to try something different for a change of pace, consider visiting Table + Tonic for your holiday meal.

Table + Tonic is excited to be serving an organic Thanksgiving meal with vegan and gluten free options. We will be open from 1 – 5 PM on Thanksgiving Day (November 28th, 2019) and reservations can be made online at

Thanksgiving 2019


Roasted Cauliflower Soup $9 v/gf

Cheddar Crisp – Pickled Garlic – Blue Pea Powder

Roasted Winter Squash Salad $9 gf

Goat Cheese Dressing – Arugula – Toasted Pumpkin Seeds – Cumin Honey

Bangs Island Mussels $12 v/gf

Pumpkin, Ginger Broth – Crispy Bacon – Maple Syrup

Charcuterie Board $19 gf

New England Cheese – Cured Meat – Smoked Trout – House Pickles

Main Courses 

Organic Turkey Dinner Plate $32 gf

Stuffing – Crushed Potatoes – Green Beans – Roasted Squash – Cranberry  Gravy

Organic Vegan Loaf Plate $32 v/gf

Stuffing – Crushed Potatoes – Green Beans – Roasted Squash – Cranberry – Vegan Mushroom Gravy

Sous Vide Rack of Lamb $35 gf

Roasted Root Vegetables – Minted Yogurt – Roasted Potato

Seared Gulf of Maine Scallops $27 gf

Saffron Potatoes – Clam Chowder Sauce – Baby Spinach