Après Ski at Table + Tonic

Table + Tonic is launching a new après ski menu starting December 21st! We will be offering our fun and unique après ski menu every vacation weekday that we are open and every Friday, Saturday, & Sunday.

3 PM – 5 PM

Fridays, Saturdays & Sundays

Christmas & February Vacation Weeks

Après Ski Menu

Todays Soup, Maybe even Two $4 cup, 7 $bowl

Cowboy Chili Bake$10
Chili topped with cornbread batter, baked in a skillet

Table + Tonic Caesar Salad $9
Garden greens, vegan Caesar, garbanzo croutons.  GF – V

Warm Spinach, Artichoke Dip with Bread $10

Russ’ Stromboli $14
Pepperoni, salami, ham, and cheddar rolled and baked in-house sourdough

Turkey Pesto Sandwich$11.95
Turkey, house pesto, cheddar, spinach, tomato. grilled | $11.95  GF +$2

Quasi Cuban $11.95
Ham,  swiss, pickles, honey mustard. grilled | $11.95  GF +$2

TLG Reubens
Saurkraut, swiss & special sauce.  grilled | GF +$2

 Tempeh Reuben$9.95

Roast Beef Reuben$12.95

 Turkey Rueben$10.95